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How to Make Traditional Indian Cardamom Lassi?

How to Make Traditional Indian Cardamom Lassi?

Yogurt-based drinks, Cardamom Lassi, Ayran and Kefir, were important in many cultures. These refreshing drinks are made by creating a unique and delicious taste profile of yoghurt water, spices and sometimes fruit. They can be a filler for hot summer days or spicy...
Underrated Indian Foods with Cardamom

Underrated Indian Foods with Cardamom

Indian people love cardamom so much that they use it in sweets to savoury dishes. This tiny spice has taken place in surprising numbers of most Indian delicacies. Cardamom has a very good aroma that is intense and slightly citrus and sweet with a lot of medical...
Why Kerala is the Cardamom Capital of India?

Why Kerala is the Cardamom Capital of India?

Kerala, also known as “God’s Own Country”, is famous for its beautiful backwater, greenery and vibrant culture but also popular for its spice gardens. Of the many spices grown here, cardamom has a special place. Kerala is the largest cardamom...
A speciality of Cardamom in Kulfi

A speciality of Cardamom in Kulfi

Everybody knows Kulfi, it tastes amazing, right? This is an Indian dessert which is frozen and it is on the favourite list of most people. Unlike Ice creams, kulfi is more creamy and dense. It has a richer taste which comes with a slow reduction of milk why boiling...