by Ranjitha Sekar | Jan 20, 2025 | Blog, Travel
Introduction If you ever happen to be in the Dindigul district in Tamilnadu. Never forget to visit the Palani Murugan temple . Which is just about 60 kilometers from Dindigul. The common name of the temple is spelled ‘Palani Temple’ or ”Pazhani...
by Ranjitha Sekar | Jan 20, 2025 | Blog
Introduction Cardamom is one of the most expensive spices. Even for buying just 100 grams of this spice online, one has to pay a good amount of money. There are several reasons to account for the expensive nature of this spice. The most important among them is its...
by Ranjitha Sekar | Jan 19, 2025 | Blog, Travel
Introduction Dindigul is a place in Tamilnadu which is well known for ‘Dindigul Lock’. In Tamil, the word ‘Lock’ translates to ‘Poottu’ hence the name ‘Dindigul Poottu’ is very famous in and around Tamilnadu. Situated...
by Ranjitha Sekar | Jan 19, 2025 | Blog, Travel
Introduction Idukki is one of the most beautiful places in the state of Kerala. It contains huge mountains, Lush green forests, and the smell of spices. When it comes to tourist places, there is no dearth of them in Idukki. Almost every inch of this greenish district...
by Ranjani Sekar | Jan 6, 2025 | Blog, Health
Introduction -Vegan diet Vegan Diet was just the way of life for a few little elites all these many years. It emerged recently as a global health movement with more and more people following a diet which is vegan to name a few, for reasons of health, environmental, to...
by Ranjani Sekar | Jan 3, 2025 | Food, Side-Dishes, Veg
South Indian cuisine abounds with full flavors, aromatic spices, and nutritious ingredients that attract everyone’s palate around the globe. One of the simple dishes yet so appetizing is Avaraikai Poriyal. Avaraikai or broad beans are a nutritious vegetable that...
by Ranjani Sekar | Jan 3, 2025 | Food, Lunch
If you love energetic, flavorful meals that are at the same time healthy, Methi Leaves Rice is a sure choice. Such a simple but delicious rice item, it comes with the unique flavour of methi leaves and has aromatic spices infused in it to come up with an equally... by Ranjani Sekar | Dec 31, 2024 | Blog, Food, Lunch
Introduction South Indian cuisine is known to be rich in flavors and the most striking example of this is seen in lemon rice. Zesty, aromatic, the tangy, spicy, and nutty flavors flow in such a way that make this dish unforgettable. Prepared in a very simple method...
by Ranjani Sekar | Dec 28, 2024 | Food, Side-Dishes, Veg
Do you want an easy-to-make side dish with health benefits that can flavor your meals? Then look no further than Beans Poriyal, the classical South Indian recipe that will surely be a healthy yet delicious addition to your lunch or dinner plate. Preparing it with...
by Ranjani Sekar | Dec 26, 2024 | Food, Side-Dishes, Veg
Broccoli Poriyal is the simple, full of flavor stir-fry offered by South India that combines broccoli earthiness and spices with aroma of coconut. It is actually a modern recipe of the classical poriyal that has now become a preference of health-conscious people along...
