What is Bread Upma?

Bread upma is a variation of the traditional South Indian upma, which is typically made with semolina. In this version, bread cubes take center stage, absorbing the spices and flavors for a satisfying dish. It’s an excellent way to use up leftover bread while creating something exciting for your taste buds.

Why You’ll Love Bread Upma

• Quick and Easy: Ready in just 15-20 minutes.
• Budget-Friendly: Uses simple ingredients you likely already have.
• Customizable: Adjust the spices, veggies, or bread type to your liking.
• Healthy Twist: Whole wheat bread or multigrain bread can make it more nutritious.

Ingredients You’ll Need

Before we get started, gather the following ingredients:

• Bread: 6-8 slices (any type: white, whole wheat, or multigrain).
• Vegetables: 1 medium onion (chopped), 1 medium tomato (chopped), and optional veggies like carrots, peas, or bell peppers.
• Spices and Herbs:
  • 1-2 green chilies (sliced).
  • 1/2 teaspoon mustard seeds.
  • 1/2 teaspoon turmeric powder.
  • 1/2 teaspoon red chili powder (optional).
  • Salt to taste.
• Tempering: 1-2 tablespoons cooking oil, a few curry leaves, and 1 teaspoon cumin seeds.
• Garnish: Fresh coriander leaves (chopped) and a squeeze of lemon juice.
• Optional Additions: Grated coconut, roasted peanuts, or fried cashews for extra crunch.

Step-by-Step Recipe

1. Prepare the Bread

• Cut the bread slices into bite-sized cubes. You can leave the crust on or remove it based on your preference.

2. Heat the Pan

• Heat oil in a large pan or wok over medium heat.
• Add mustard seeds and let them splutter. Then toss in cumin seeds and curry leaves for a fragrant base.

3. Saute the Veggies

• Add chopped onions and sauté until golden brown.
• Stir in the green chilies and any additional veggies like carrots or peas. Cook for 2-3 minutes.
• Add the chopped tomatoes and cook until they soften.

4. Spice It Up

• Sprinkle turmeric powder, red chili powder, and salt. Mix well so that the spices coat the vegetables evenly.

5. Add the Bread

• Gently toss the bread cubes into the pan. Mix carefully to ensure the bread absorbs the spices without breaking apart.
• Cook for 2-3 minutes, allowing the bread to turn slightly crisp.

6. Final Touch

• Garnish with chopped coriander leaves and squeeze some lemon juice on top for a tangy flavor. You can also sprinkle grated coconut or add roasted peanuts for added texture.

Tips for the Perfect Bread Upma

1. Fresh vs. Stale Bread: Stale bread works better as it absorbs flavors more effectively and doesn’t turn soggy.
2. Add Protein: Throw in boiled eggs, paneer cubes, or tofu to make it a more wholesome meal.
3. Use Butter: Replace oil with butter for a richer taste, especially if you’re serving kids.
4. Make It Vegan: Skip butter and use plant-based bread for a vegan-friendly version.

Why Bread Upma is a Healthy Choice

While bread upma is typically considered a comfort food, it can also be a healthy snack when made thoughtfully:

• Fiber-Rich: Use whole-grain bread to boost your fiber intake.
• Low Waste: A great way to reduce food waste by repurposing leftover bread.
• Packed with Veggies: Add a variety of vegetables for extra vitamins and minerals.

Serving Suggestions

• Serve bread upma hot with a side of yogurt or pickle.
• Pair it with a cup of chai or coffee for the perfect snack experience.
• For a fancier touch, add a dollop of fresh mint chutney on the side.

Affiliate Picks for Bread Upma Enthusiasts

If you want to elevate your bread upma game, here are some kitchen essentials that can make cooking easier:

• Non-Stick Frying Pan: Perfect for preventing sticking and ensuring even cooking.
• Vegetable Chopper: Save time with a handy chopper for dicing onions and tomatoes.
• Reusable Silicone Spatula: Gentle on non-stick pans and great for tossing bread cubes.

Conclusion: A Must-Try Dish!

Bread upma is more than just a quick fix for your hunger; it’s a dish full of love, flavor, and creativity. With simple ingredients and minimal effort, you can create a snack that everyone will enjoy. Next time you’re wondering what to do with leftover bread, remember this recipe and turn it into a delicious masterpiece.

So, what are you waiting for? Try making bread upma today and share your experience with us. We’d love to hear how you customized it and made it your own. Happy cooking! 😊